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May 2007 June/July 2012 ~ Poultry Gardens ![]() Free ranging our poultry in season provides them with a natural diet of green food and bugs, and helps to satisfy their innate foraging instincts. In a natural environment,
the ingredients to good health would be greens from pasture, bugs, grains, seeds, along with soil and stones, sunshine, and clean water. Yet with all that, how many of us have had to chase
chickens out or fence our vegetable gardens to keep our marauding chickens from them? Or worse, had our flock chew up some of our prized flower beds? Nutrition Garden Techniques Not to worry if your soil leaves much to be desired! Raised beds and container planting (which can be preferable in some cases) are also options. You could also protect planted rows by a hoop of chicken wire over the row, which will let your flock pick through the wire without totally trampling or digging up the plant. If you have a greenhouse or lots of room in front of a sunny window in your home, you can grow in trays or containers year round. I have invested in some inexpensive plastic trays used in nurseries to grow some of the smaller annual vegetables like lettuce and shoots from grains. Successive plantings of fast growing annuals can be easier to manage in trays than in a big garden. You can offer up the whole tray for consumption, saving the work of picking from your garden. The last thing to consider is how you will feed the garden bounty to your poultry and what access, if any you will give them to your garden. There are a few options, and some might depend on how large your flock is, and your ability and means of how you will grow the food. The most obvious might be to grow a garden and let them access at will. Yet, poultry find young seedlings succulent and easy to pick and eat because of their size, and your garden could be over before it begins! A young garden may need to be protected until the seedlings get to be a foot high or more, unless you want them to eat the shoots. A fenced garden makes it easy to protect your plants until you are ready to let them eat. And this is one garden where native herbs (weeds) should be welcome! If you are not already familiar with the benefits of your native herbs, this can give you an opportunity to learn about what is there. A good native plant ID or field guide will serve you well. A last option is growing in trays and containers and offering when ready. My poultry have gone so far as to not only eat the plants, but the roots and dirt as well, consuming from shallow trays! The setup you offer will have to be something that will work for your flock size and environment to how and what you can grow. Leafy, succulent plants with small leaf or shoots (spears) seems to be a preference probably because of their relatively small size and therefore easier to eat. However, I have seen my flock tear away at larger leaves as well. There are lots of options, so for purposes of this article I will present examples of that you may incorporate directly, or use as ideas to apply to plants that grow well in your climate zone. Some of these examples are also particularly useful to poultry. ![]() Roots and Shoots Leaf Parsley is another important leafy plant (species Petroselinum) that has a lot to offer not only nutritionally, but medicinally as well. Parsley is not only even higher in all the nutritional value, but is also high in Vitamin C, copper and iron. Not only is it antimicrobial in action, but also has choline which is an important nutrient for egg-laying production and another good nutrient for a growing chick. Although parsley is slow to germinate, it can be grown indoors in a container all year round. Mustard (species Brassica) has a three-fold use; nutritional, medicinal and a soil disinfectant. Mustard is also comparable to all the other leafy vegetables mentioned as far nutrients, but also an important tonic as a digestive aid and the seeds can be used as a worm expellant. Bio fumigation uses crops like mustard (along with cabbage, radish or sorghum) which release chemicals when decomposing which is said to kill nematodes and fungi and other soil borne pathogens when mixed into the soil. Mustard is another quick germinating seed which also works with successive plantings which can grow well into the late fall. ![]() Fruits and Seeds Huckleberries offer digestive support. Strawberries and tomatoes are high in Vitamin C and minerals, of which it is reported Vitamin C can help chicks manage their considerable stress and provide hens help with egg production rates. The Cucurbitaceae family (pumpkins, cucumber, squashes and watermelon), have an affinity in many of this family’s seeds that can help expel worms, ranging in strength of effectiveness. All these fruits lend themselves to fenced gardens, which you can allow access to your flock once the fruit is ripe. Pumpkins, watermelon, squash and cucumbers will need room to grow because they are vine plants and travel by runners on the ground. My flock is so used to eating pumpkins, they will peck right through the rinds to get to the fruit meat and seed, and eventually eat it all. You may have to cut or crack open those with tough skins to begin with until they get used to eating them. And if you can tomatoes, your poultry will love the skins, seeds and cores left behind. Feeding your poultry green foods are not only nutritious and cost effective, but also will supply diversity to your ecosystem. A side benefit to growing gardens is that they will be beneficial to good bugs and the honey bees in your environment. Some of these plants may also help improve your soil. What can be better than sharing a handful of strawberries with your flock at the end of the day! Source: Moonlight Mile Herb Farm © 2018 Susan Burek |